NON-BEER SAMPLE BREWER’S SPECIFICATIONS
Alcohol % By Volume and Weight, SG, Extracts, Calories, Total Acidity, Color (@430 nm unless otherwise requested), and pH.
Volume Requirement: 2 x 12 fl. oz. (355 mL)
Alcohol % By Volume and Weight, SG, Extracts, Calories, Total Acidity, Color (@430 nm unless otherwise requested), and pH.
Volume Requirement: 2 x 12 fl. oz. (355 mL)